A Steep But Rewarding Learning Curve

Here’s an interesting RNZ interview with West Otago farmer, Allan Richardson, about the conversion of their 1,300 hectare sheep and beef farm. He and his wife Sonia also use regenerative methods on their farm so they have ‘the best of both worlds’

For me, the ultimate food is coming off an organic farm that has regenerative principles attached to it, and that’s what we’re doing.

Allan Richardson, Radio New Zealand

Image by Skitterphoto | Pexels.com

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