Sustainable Food Systems : Farming Through Transitions
WED 8 DEC | 8.30 – 10.30am
Tune into this informative webinar to hear leading EU and New Zealand experts in sustainable farming discuss current initiatives in this field, such as the EU’s From Farm to Fork strategy, regulation, standards, research and innovation.
Contributors include Dr Gwen Grelet, Dr Jessica Hutchings, Mark Anderson and European organic farmers.
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Finn Ross: Regenerating Lake Hawea Station
TUE 14 DEC | 7.00pm
Lake Hawea Station is the first New Zealand farm to be carbon certified by Toitū Envirocare. Finn Ross will be talking about their regenerative practices, plans for a voluntary carbon market, animal health and well-being, and the seaweed connection.
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Photo Credit: Ketut Subiyanto (Pexels)